Parcelles
This cheerful bistro in Paris's 3rd arrondissement ticks all the boxes. Primo a seasonal menu that pays homage to regional cuisine. Secundo: authentic décor (mosaic floors, large central wooden bar) with a modern twist (industrial ceiling lights and duck green façade). Tertio : attentive service, complete with white tablecloths. Enjoy tender lamb in its own juices, lightly grilled stuffed cabbage, or a delicious meat pie.
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These are places that are an integral part of everyday life. Encountered by chance along a path, visited every morning around the corner from home, tried out by word of mouth. We like them noisy or studious, indulgent, intimate, sometimes to be seen there and often to go unnoticed. If we come for the coffee, we sometimes come back for other things. Here is the club of the 5 cafés of the week in the French capital.